Trattoria Saporito a winner with simple, robust food. Lunch served Monday to Friday noon to 4 p.m.; dinner servered Monday to Thursday from 4:30 to 11p.m. to midnight; Sunday from 1 p.m. to 10 p.m. B.Y.O.B. We weren’t expecting anything out of the ordinary in our first-time visit to Trattoria Saporito, a newly opened Italian restaurant on Hoboken’s Washington street, Thinking it would be just another expensive, trendy eatery catering to the jaded palates of Hoboken. What a surprise to discover that this latest addition to the dining scene is actually a welcome addition. Authentic, inexpensive and old-world in the best sense of the phrase. Owned and operated by the Clemente Gastone Ernesto Nino family.

Great food is a combination of innovations, fresh ingredients and a passion for cooking. Tutta Pasta starts with these as its base and adds select fresh ingredients to create the Ultimate taste experience. According to its founder, Fortunato DiNatale, this is how Culinary masterpieces are created. Fortunato developed eight Tutta Pasta Restaurants based on His Signature Fire Grilled Fired Pizza. Tutta Pasta is what Italian cuisine lovers have long Deserved and have been waiting for. So experience the results of Fortunato's fifty years of Creative & delicious food.

One of Hoboken's oldest restaurants is a real treat. The staff is very friendly and the food is worth the wait.